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Venice and its Food. History, recipes, traditions, places, curiosity and secrets of the Venetian Cuisine of yesterday and today








Venice and its Food. History, recipes, traditions, places, curiosity and secrets of the Venetian Cuisine of yesterday and today
Author
Spector Sally
Venice and its Food. History, recipes, traditions, places, curiosity and secrets of the Venetian Cuisine of yesterday and today su Unilibro.it
Publisher
 Elzeviro
Isbn
 8887528381
EAN
 9788887528381
Pub. date
 2020
Collection
 Elzevirocucina
Classification
 ECONOMIA DOMESTICA E VITA FAMILIARE
Price
 € 32,90 + € 5,00  
Because of the difficulty to find this product, its price will be increased of € 5,00 to cover of our additional costs.







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Venice and its Food. History, recipes, traditions, places, curiosity and secrets of the Venetian Cuisine of yesterday and today by Spector Sally


Venice and its Food. History, recipes, traditions, places, curiosity and secrets of the Venetian Cuisine of yesterday and today by Spector Sally Book- , produttore Elzeviro , genere ECONOMIA DOMESTICA E VITA FAMILIARE
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