Libreria Universitaria Unilibro






















Japanese Cooking Made Simple








Japanese Cooking Made Simple
Author
Fukuoka Yasuko, Robertson Craig (PHT)
Japanese Cooking Made Simple su Unilibro.it
Publisher
 Southwater Pub
Isbn
 1780194161
EAN
 9781780194165
Pub. date
 07 Sep 15
Collection
 Southwater Pub (Paperback)
Classification
 COOKING
Pages
 128
Price
 € 7,10





Book (italiano):
<span><span>How to master nori-rolled sushi, miso soup, sashimi and salmon teriyaki with this expert guide.</span></span>


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