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Cooking the Gullah Way, Morning, Noon, and Night








Cooking the Gullah Way, Morning, Noon, and Night
Author
Robinson Sallie Ann, Underwood Gloria J., Harris Jessica B. (FRW)
Cooking the Gullah Way, Morning, Noon, and Night su Unilibro.it
Publisher
 Univ of North Carolina Pr
Isbn
 0807858439
EAN
 9780807858431
Pub. date
 12 Sep 07
Collection
 Univ of North Carolina Pr (Paperback)
Classification
 COOKING
Pages
 154
Price
 € 17,90





Book (italiano):
Sallie Ann Robinson was born and reared on Daufuskie Island, one of the South Carolina Sea Islands well known for their West African-influenced Gullah culture. With this cookbook, Robinson highlights some of her favorite memories and delicious recipes from life on Daufuskie, where the islanders traditionally ate what they grew in the soil, caught in the river, and hunted in the woods. Includes 75 recipes and 25 folk remedies.


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